Hiking in Tibet Plateau requires a great challenge to people's physical strength and endurance, and the beauty you feel is unique. Hiking is to feel the earth with your feet and is the most harmonious way of getting along with nature. This is especially true for hiking on the Tibetan Plateau.
If you want, you can also extend your tour to the Himalayan mountain ranges for trekking and hiking, or do kora around the sacred mountains/lakes in Tibet to get spiritually inspired. There are mainly three famous Tibet trekking, namely Mount Kailash Trek, Mount Everest Eastern Slope Trekking, and Kula Gang Day Trekking.
Start with the easiest Kuragang Day hike. The route will start and end in Lhasa, and it is expected to have a total of 6 days. The scenery of this route is often said to be comparable to Nepal's EBC.
Mount Kailash is located in the Ngari area, and most tourists will choose to take a hike on the Ngari South Line or the Ngari Dabei Line. The famous <a href="
https://www.greattibettour.com/tibet-travel-tips/kailash-mansarovar-yatra-once-in-a-lifetime-experience.html">Kailash Parvat Trek </a> takes 2 days to turn around on foot, and 15-20 days to kowtow. This route is more about washing the soul, with a more religious atmosphere and less natural scenery.
The last one is the most arduous but excellent view of Gamagou trekking. There is a saying that the infinite scenery is on a dangerous peak. This route is known as one of the top ten classic trekking routes in the world and one of the most beautiful valleys in the world. The whole journey of Gamagou takes 10-15 days. The whole journey is located in a high-altitude area, with a changeable climate and sparsely populated areas.
In addition to the beautiful scenery, taste these delicacies!
If we want to understand Nepal, we can start with its food. Because of religion, Nepalese food is usually low in fat and relatively healthy. It was also influenced by neighboring India and China (especially Tibet). Common dishes include soups, fat-free curries, vegetables, salads, lean meats, and tofu dishes. Seasonings include tomatoes, peppers, coriander, garlic, and mustard oil.
Here is the most iconic [url=https://www.greattibettour.com/nepal-tours/nepalese-food.html]Nepali food[/url]
Pilaf (Dal Bhat)
Pilaf is the staple food of every Nepalese family, mainly consisting of rice, lentil soup and curry or chicken (or other meats). Nepalese pilaf can provide the nutrition that everyone needs, and it is the favorite staple food of Nepalese.
It is similar to our dumplings (or steamed buns). The dough made of white flour is stuffed with vegetables, minced lamb or chicken. It is paired with different kinds of sauces or mayonnaise, and it is a delicious snack that is very popular among Nepalese and tourists.
This is a snack made by the Newari people in Nepal. The Niwa are indigenous people living in the valley of Kathmandu. They make this pancake with a batter made of lentils (green lentils or black lentils).
The pancakes are thin and small, making them perfect as a snack. If you don’t like vegan, you can add minced chicken and eggs.
Sel Roti is a combination of doughnuts and bagels. It is one of the most popular snacks during festivals such as Tihar and Dashain. This is round rice-flour bread that has been deep-fried, and the outer skin is crispy but remains soft on the inside. It tastes crispy and delicious, and is best paired with yogurt or vegetables.